The best (known) green tea of China. The cream of the cream of the crop. I feel sophisticated just drinking it. Paired with a tangerine bee pollen truffle and I almost hear little cherubim playing the lyre.
You can read the whole story in my journal Tea & Mai. I’m off to dance in my head.
Pre-rain Dragon Well from the Lion Peak |
Blogs we read
Blog under the
Creative Commons Attribution 3.0 License
|
|
Leave a Reply