Who goes to a sushi and donburi house to get dessert? Me. It got it all. Tropical, fried, icecreamy, salty, nutty, fruity. It’s the dessert of Miyuki.
Miyuki sweet: eggroll filled with banana and pine nut to pair with vanilla and mango ice cream. Ah, and a dash of chocolate syrup, of course.
Address: Miyuki
1695 Solano Avenue
Berkeley, CA 94707
(510) 524-1286
More Asian post-rice desserts: banana “ice cream”, bean pudding and bean shaved ice
Wow, Mai, that looks terrific.
It’s the pinnacle of the place, especially after a big bowl of gyudon. 😀
Hmmm, gyudon does sound good
I can’t blame you for going there just for this. It’s ice cream heaven! Plus, I love the sly addition of the pine nuts.